Crockpot Pepper Steak

Steak, peppers and onions in a beef gravy over rice

5 from 1 vote

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Prep Time 15

Cook Time 4

Total Time 4 15

Course Main Course

Cuisine American

Servings people

Calories 392 kcal

Equipment

Crockpot

Ingredients

1 pounds steak
2 bell peppers
1 onion
1.5 cups beef stock
3 tablespoons soy sauce
1/4 teaspoons ground ginger
1/4 teaspoons garlic powder
1/4 teaspoons black pepper
2 teaspoons brown sugar
1/2 cups broccoli steamed

Instructions

Slice steak into strips
De-seed and slice peppers
Slice onion
Add all ingredients to a crockpot
Cook on low for 6 hours or high for 4 hours
Serve over a bed of rice
Top with steamed broccolli

Video

Nutrition

Calories: 392kcalCarbohydrates: 14gProtein: 36gFat: 22gSaturated Fat: 10gCholesterol: 92mgSodium: 1327mgPotassium: 897mgFiber: 3gSugar: 8gVitamin A: 2508IUVitamin C: 104mgCalcium: 41mgIron: 4mg